Crunchy Swirls Of Kataifi Pastry Layered With White Cream And Soaked In Our Syrup

A Mountain Of Our Konafa Covered In Vanilla Ice-Cream, Whipped Cream And Topped With Honey And Pistachio On Top

Flaky Layers Of Phyllo Dough Filled With Nuts, Spices And Topped With Sugary Syrup